Spring Weddings are blooming! With all the wedding planning that is going on, you are on the path to finishing your food menu and figuring out what decor ideas are out there. Yes! Where do you start with so many delicious ideas out there? What to decide? Well, those questions are only the tip of the iceberg don’t you think? However, it is all about what you love eating and if your answer is everything and anything then I can see the predicament that you are in. Food is so good and knowing that you have to choose what everyone is eating while making sure everyone happy can be a little stressful.
Decor
Flowers are the essence of spring. Spring flowers everywhere in many colors. Your wedding should reflect that as well. Incorporate flowers into everything. Believe me, there is never too many flowers you just need to be smart with the placement. Feed it with your decor and food. You want it to feel like they are walking into a spring garden and not a jungle. So have flowers into your centerpieces and your place cards at your reception.
Drinks
Grab a glass my dear you are going to need one. Try having flower peddles floating at the top of each and everyone’s glasses. Not thing more beautiful then floating rose peddles that are edible. It brings an unexpected touch to normal champagne glasses. You could also consider having fruit or if you really don’t want flowers or fruit floating in your glasses you can decorate the glass for a special touch.
Meal
For your sit down meal at reception, you want a menu filled with greens, fruits, and foods with lively colors. In order to achieve that you can have blueberry feta salad, spring garden crostini with edible flowers and herbs or Pasta Primavera infused with fresh lemon, snap peas, cherry tomatoes and more. I can almost take all the flavors. Turn your guest’s plates into a well-designed garden dinner party!
Dessert
Cupcakes designed to look like flowers are always my favorite they look good enough to eat. With so many techniques out there bakers can make cupcakes or cakes in just about any flower. Yum! Fill your dessert table with edible flowers, buttercreams, cakes flavors and an overall delicious masterpiece the give your guests the wow factor all couples desire.
A Quick Visual Sum Up!
Final Words
I always say that there is no right or wrong way for weddings. It is all about you and what you love. Yes, there are other people to consider but my number one rule is to have options. There are ways to have options for food on a budget. Option not only give your guest the choice they need to decide on what they want to eat but also solves the problem of all the dietary restrictions there are in weddings these days. With the suggestions above, you are the right path to getting your spring wedding menu completed. Have some wedding planning help with my wedding checklists right here. You won’t want to miss getting this!
